Eat at Bivius

At Bivius, we offer an Italian cuisine in an elegant setting with the advantage of large private parking at your disposal. The small team emphasizes a quality but relaxed welcome and service, so as a tasty “homemade” cuisine.

From aperitifs to digestives, a multitude of choices are available to you: the essential classics, cocktails, beers, non-alcoholic alternatives.

The wine list has been carefully drawn up and will introduce you to excellent Italian wines and unusual grape varieties: in fact, part of the list is made up of exclusively direct imported wines. The menu is completed with a selection of Luxembourg and French wines. In addition, a selection of wines by the glass is presented on trolleys each week to allow you new discoveries. Finally, if a reference particularly struck you, know that you can buy some to take away in our Wine-Shop.

Our menu and suggestions are constantly evolving, favoring seasonal products.

At Bivius, we strive to offer you quality Italian cuisine without too much “fuss”… our dishes are carefully prepared using top-quality raw materials, the importance being placed on consistent quality, without compromise. The fish is offered according to the market, the season and its quality.

In addition to classic Italian dishes and pizzas, you will also find our gastronomic specialties, gluten-free options as well as weekly suggestions that complete the menu.

To guarantee you impeccable quality, everything is prepared to the minute; so each preparation also requires adequate cooking time and if your time is limited, the room team will be able to guide you… finally, we can prepare special dishes upon prior request, or menus according to your wishes for your events.

As you will have understood, the restaurant menu at Bivius therefore evolves over time, favoring as much as possible seasonal products that our team takes pleasure in handling during preparations: we wash, peel and cut our vegetables, we simmer our sauces, cut our meats, prepare our desserts…

The Bivius also adheres to the “Hausgemaach” charter and label, which highlights the preparation of entirely “homemade” dishes and culinary specialties.

Quality

In order to maintain highest quality, hygiene and transparency levels, we partnership with the company SIGNA which regularly conducts audits within our establishment.

During these checks, HACCP best practices are checked, such as storage of raw materials, handling of products, respect of personal hygiene, cleanliness of our premises, etc. .

Our team is therefore constantly trained, theoretically and practically, to have the right reflexes in this area.

Finally, samples are taken from the work surfaces to monitor the effectiveness of the cleaning processes in place.